by Laurie Rockenbeck | Jul 26, 2012 | Cooking
Here’s another winner I had to share. It’s from Madhur Jaffrey’s “World Vegetarian.” We’ve made about 30% of the recipes in the book, and I have yet to find any real bombs. Some need a little tweaking, but that’s true for just...
![Vegan(ish) Chocolate Mousse]()
by Laurie Rockenbeck | Jun 13, 2012 | Cooking, Uncategorized
The other night, we hosted our (9th?) annual dessert and charades party to benefit Three Cedars Waldorf School. The photo shows the majority of the dishes,but the mousse is not really visible in this picture. I served individual portions in small glasses with...
by Laurie Rockenbeck | Mar 15, 2012 | Cooking, Food
When I started dinner tonight, I walked into the kitchen trying to think through what I had in the fridge and the cupboard to make. The thunderous rainstorm was enough to deter me from driving to the store or taking people out to dinner. I had an idea of a quick soup...
![Vegan(ish) Chocolate Mousse]()
by Laurie Rockenbeck | Feb 22, 2012 | Cooking
I love it when I encounter something new in the kitchen. The title pretty much says it all, but I had never heard of putting a cake into an oven without preheating it before. I’ve made a lot of cakes, too. When we get together with friends for New Year’s...
by Laurie Rockenbeck | Jan 23, 2012 | Cooking
It’s National Pie Day, according to the Pie Council that is. I didn’t even KNOW there was a Pie Council, let alone a National Pie Day until I heard about it on KUOW today. Local Pie Bakers were on hand to answer questions about pie to celebrate. Those of...
![Vegan(ish) Chocolate Mousse]()
by Laurie Rockenbeck | Dec 16, 2011 | Cooking, Food, Memories, Uncategorized
A couple of weeks ago, I posted about my annual cookie baking spree that I usually go on before Christmas. My mom used to do it, and, well, it is a family tradition bordering on something sacred. And, you don’t mess with sacred. Right? Right. So,...
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